Making this "snack mix" at Christmas time has become a tradition in my extended family. We also call it "Christmas Crack" because it is addictive! I don't even like white chocolate and I could eat a whole recipe of this! After our children were born, my husband decided that we should call it "Christmas Snack" instead of "Christmas Crack." You can decide for yourself what you'd like to call it. Buy red and green M&Ms to make it more Christmas-y. You can also dye the melted white chocolate with food coloring if you like. Work quickly. The white chocolate cools and hardens in a short amount of time. 10 oz mini pretzels 5 cups cheerios 5 cups corn chex 2 cups salted peanuts 14 oz M&Ms 2 11 oz packages of white chocolate chips 3 T vegetable oil
Line three baking sheets with waxed paper. (You can also tape a long piece of waxed paper to the counter or your dining room table. It's easier to work with this way.) In a large bowl combine all ingredients except white chocolate chips and oil. Heat white chocolate chips and oil in the microwave on medium-high for two minutes, stirring once. Microwave on high for 10 seconds. Stir until smooth. Pour over cereal and mix well. Spread onto prepared sheets. Allow to cool and then break apart and store in airtight containers.
Recipe and photo from allrecipes.com.